Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, twice cooked pork roast fried tacos. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Twice Cooked Pork Roast Fried Tacos is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Twice Cooked Pork Roast Fried Tacos is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook twice cooked pork roast fried tacos using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Twice Cooked Pork Roast Fried Tacos:
- Make ready 1 cup cooked pork roast
- Take 3 medium flour tortillas
- Take 1/2 cup diced tomatoes
- Make ready 1 cup shredded iceberg lettuce
- Take To taste salt
- Get To taste ground black pepper
- Prepare 1/2 large lime
Steps to make Twice Cooked Pork Roast Fried Tacos:
- Add a little oil to a pan and heat
- Fry the tortillas
- Fry both sides
- Move to paper towels to absorb excessive oils
- Pull some of the pork apart and add to hot pan
- Fry crispy. Slice the lime into wedges.
- Add the ingredients to the fried tortillas
- Serve with the lime. I hope you enjoy!!
So that’s going to wrap this up with this special food twice cooked pork roast fried tacos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
