Vegan Mushroom Pilau
Vegan Mushroom Pilau

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan mushroom pilau. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Mushroom Pilau is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Vegan Mushroom Pilau is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have vegan mushroom pilau using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Mushroom Pilau:
  1. Make ready 200 g button mushrooms diced
  2. Make ready 1 large onion diced
  3. Make ready Crushed garlic and ginger
  4. Take 1 bunch coriander
  5. Prepare Olive oil
  6. Take 2 cups rice
  7. Take 4 cups water
  8. Take 2 tbsp store bought pilau masala spice blend
  9. Prepare 1 tsp mustard seeds
  10. Take Diced dill
  11. Take Shredded slaw
  12. Make ready 1 purple cabbage
  13. Take 1 onion
  14. Make ready 1 grated bell pepper
  15. Get Sweet corn
  16. Make ready 1 grated carrot
  17. Make ready Juice of 1 lime
  18. Make ready Apple cider vinegar
  19. Get Olive oil
  20. Prepare Black pepper
Instructions to make Vegan Mushroom Pilau:
  1. To a sufuria add olive oil and your mustard seeds. Sautee your onion, garlic and ginger until brown
  2. Add in your mushrooms and cook them down for about five minutes while stirring
  3. Proceed to add in your pilau masala and any other spices you wish to add before placing your rice and water in and covering everything up for about 12-15 minutes to allow the rice to cook
  4. At this point you proceed to make your slaw as the pilau is cooking. Chop up and grate your ingredients then mix everything up in one bowl. In a separate bowl mix in your acv, black pepper and olive oil to make your vinaigrette and drizzle it over your slaw as the dressing.
  5. Once the rice is cooked and ready, fluff it out with a fork and serve. Enjoy🍽️

So that is going to wrap it up with this exceptional food vegan mushroom pilau recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!