Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, apple pie cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Apple Pie Cookies is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Apple Pie Cookies is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have apple pie cookies using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Cookies:
- Prepare 1 box Refrigerated pie crusts ( or 2 homemade ones)
- Prepare 1 jar caramel topping
- Make ready 1 can Apple pie filling
- Take 1 Egg
- Prepare 1 tbsp Water
- Prepare 1 Bottle of cinnamon sugar (or you can mix your own)
Instructions to make Apple Pie Cookies:
- Preheat your oven to 350°F. Roll your pie crust out and using a round cookie cutter, cut out as many circles as you can. Squish the leftover dough together and roll out again. Repeat this until all the dough is used. I got 16 circles out of each crust.
- Lay out one of the circles and some caramel around in the center of it.
- Chop the apple pie filling really small and add on top of the caramel.
- Beat the egg and tbsp of water together to make an egg wash. Brush some of the egg wash around the edges of the cookie. Take another circle and put on top, pressing the edges together.
- Take a fork and crimp around the edges to seal. Place on an aluminum foil lined baking sheet and brush the tops with more egg wash. Sprinkle a little cinnamon sugar on top and bake. When they're done, take them out and enjoy!
So that’s going to wrap it up for this exceptional food apple pie cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
