Apple Pie
Apple Pie

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Apple Pie is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have apple pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Get (a pie dish eighteen centimeters in diameter)
  2. Get Pie dough:
  3. Make ready 50 g flour
  4. Get 30 g butter + more for the pie dish
  5. Take 30 g coconut oil
  6. Prepare 2 tbsp cold water
  7. Get 1 pinch salt
  8. Make ready Filling:
  9. Prepare 3 apples
  10. Make ready 50 g granulated sugar
  11. Get 20 g butter
  12. Make ready 2 cookies
  13. Prepare 1 walnut
  14. Prepare 1 dash cinnamon
  15. Prepare beaten egg … enough to spread over the pie
Instructions to make Apple Pie:
  1. Preparations - 1.Sift flour. - 2.Keep the butter and coconut oil for the pie dough in the fridge. - 3.Thinly spread butter into the pie dish.
  2. Making the Filling - 1. Cut an apple into 8 equal pieces and remove the core. Cut each piece into 4-5 smaller pieces. - 2.Cook the butter and granulated sugar in a frying pan on medium heat. Mix the butter and granulated sugar until caramelized. - 3.Add apples and fry until it becomes condensed. To let it cool, put it in the refrigerator.
  3. Make Pie dough - 1. Add flour, butter, coconut oil and salt to a bowl and knead by hand. - 2.Add cold water to the center and lump together. - 3. Take 150g and roll into a ball. Wrap it in plastic wrap and put it into the refrigerator for 30 minutes.
  4. Roll out the dough and line it into the dish - 1. Preheat the oven to 180°C-190°C. - 2.Flatten the dough to a size a little bigger than the dish with the rolling pin. - 3. Put the pie dough into the pie dish. - 4.Use a knife and cut off excess dough. - 5.Make an air hole on the bottom and pressed down the edge so as to make a pattern with a knife.
  5. Put filling into the dough and bake - 1.Spread crushed cookies on the bottom of dough. - 2. Lay the filling on top. - 3.Grind down the walnut and cinnamon to sprinkle onto the filling. - 4.Cover it with the remaining dough. - 5.Brush the beaten egg over the top and bake at 180°C-190°C for 30 minutes. Remove from the mold after letting it cool down.

So that’s going to wrap it up with this special food apple pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!