Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, applesauce cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Applesauce Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Applesauce Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook applesauce cake using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Applesauce Cake:
- Prepare 3 1/2 cup Self rising flour
- Take 1/2 cup raisins
- Prepare 1 tsp Cinnamon
- Prepare 1 tsp Allspice
- Make ready 1 cup Melted butter
- Make ready 1 tsp Baking soda
- Prepare 1 cup chopped pecans
- Make ready 1 oz Chopped cherries mix
- Take 1 tsp Ground cloves
- Make ready 1 tsp Nutmeg
- Make ready 2 cup Granulated sugar or substitute
- Make ready 3 medium eggs
- Make ready 1 1/2 cup applesauce
Steps to make Applesauce Cake:
- Preheat oven to 350°F
- In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g.
So that’s going to wrap this up with this special food applesauce cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!