Chicken Flower dumplings
Chicken Flower dumplings

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken flower dumplings. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Flower dumplings is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Flower dumplings is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken flower dumplings using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Flower dumplings:
  1. Prepare 300 gram chicken Keema
  2. Take 3/4 cup long grain soaked rice(you can soaked the rice for 10m)
  3. Prepare 1 teaspoon white pepper powder
  4. Take 1 teaspoon garlic paste
  5. Take 1/2 teaspoon ginger paste
  6. Take 1/2 teaspoon chopped green chilli
  7. Get 1 table spoon chopped coriander leaves
  8. Prepare 1 tsp refined oil
  9. Take to taste Salt
  10. Make ready Chopped carrots or few drops of yellow food colour fr decoration
Instructions to make Chicken Flower dumplings:
  1. In a bowl mix all the ingredients with chicken Keema.
  2. Keep it for 20 minutes.
  3. Make round balls
  4. Now draine rice & spread it in a plate.
  5. Roll the chicken balls very well on rice so that it is well coated.
  6. Grease your steamer plate with a little oil.
  7. Place the rice coated chicken balls on it.
  8. Close the lid of the steamer.
  9. Steame it for 15 to 20 minutes. Decorate it with chopped 🥕 or yellow food colour to look like a flower.
  10. Served hot with buns

So that is going to wrap it up for this exceptional food chicken flower dumplings recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!