Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crock pot bbq pulled pork sandwiches. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crock Pot BBQ Pulled Pork Sandwiches is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Crock Pot BBQ Pulled Pork Sandwiches is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crock pot bbq pulled pork sandwiches using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot BBQ Pulled Pork Sandwiches:
- Make ready 5 lbs Pork Shoulder
- Make ready 40 oz bottle favorite barbecue sauce
- Take Juice from 2 lemons
- Prepare 1/2-3/4 cup Brown sugar - to taste
- Make ready Chopped Onion - Optional
- Get Buns of choice
- Make ready Halve the ingredients if you're making it for yourself or 2-3 people. This recipe is doubled for approximately 5-6 people
Instructions to make Crock Pot BBQ Pulled Pork Sandwiches:
- Slice Pork into quarters, place into crock pot & cook low 10-12 hours or on High 6-7 hours. You do not need to add water. It will produce its own juices. Turn over every so often to avoid burning.
- Drain excess juice from crock & shred roast into fine pieces. Mix in the barbecue sauce of choice, juice from the lemons & about 1/2 - 3/4 cup of brown sugar. You can also add a some chopped onion if you'd like. Cook an additional 2 hours on low or 1 hour on high.
- Serve on buns of choice with pickles, baked beans, potato salad, chips or whatever your heart desires. Enjoy!
So that’s going to wrap it up with this special food crock pot bbq pulled pork sandwiches recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!