Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock pot beer soaked pulled pork. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crock Pot beer soaked pulled pork is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crock Pot beer soaked pulled pork is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crock Pot beer soaked pulled pork:
- Make ready 3 bottles not your fathers root beer
- Prepare 4 pounds pork roast
- Prepare 2 cups brown sugar
- Prepare 6-8 strips bacon
- Take 1 bottle sweet baby rays brown sugar bbq sauce
- Make ready Hogie buns
Steps to make Crock Pot beer soaked pulled pork:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!
So that is going to wrap it up for this exceptional food crock pot beer soaked pulled pork recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
