Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crock pot chicken and dumplings. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Chicken and Dumplings is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Crock Pot Chicken and Dumplings is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have crock pot chicken and dumplings using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chicken and Dumplings:
- Prepare 4 Boneless Chicken Breasts
- Take 4 tbsp Butter
- Make ready 2 can Cream of Chicken Soup
- Prepare 2 can Cream of Celery Soup
- Take 32 chicken broth
- Prepare 1 tbsp garlic powder
- Prepare 1 tbsp better than bouillon chicken
- Make ready 2 tbsp Pepper
- Make ready 3 tbsp ground parsley flakes
- Get 2 can Canned Biscuits
Steps to make Crock Pot Chicken and Dumplings:
- Put chicken in bottom of crock pot and place butter on top.
- Mix cans of soup and put on top
- Put seasonings on top of soup mixture
- Pour chicken broth over everything.
- Cook on low for 6-8 hours.
- Remove chicken and shred and put back in.
- Open biscuits and quarter them and mix into chicken mixture. For less doughy biscuits cook according to package and add later.
- Cook on high for 1 hour if adding biscuits raw.
So that’s going to wrap it up for this special food crock pot chicken and dumplings recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!