Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy baked potato wedges. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Baked Potato Wedges is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Easy Baked Potato Wedges is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked Potato Wedges:
- Get 6 medium Potatoes, cut into wedges
- Prepare 1/4 cup Olive oil
- Get 1/4 cup Flour
- Make ready 1 tbsp Garlic salt
- Get 1/2 tsp Ground black pepper
Instructions to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy 😊
So that is going to wrap this up for this special food easy baked potato wedges recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
