Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy baked sweet potato in the microwave. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Baked Sweet Potato in the Microwave is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Baked Sweet Potato in the Microwave is something that I’ve loved my whole life. They are nice and they look fantastic.
Microwaving a sweet potato is by far the FASTEST way to cook one. All you need is five minutes. So when you're in a pinch, this is definitely the option for you.
To begin with this recipe, we have to prepare a few components. You can cook easy baked sweet potato in the microwave using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked Sweet Potato in the Microwave:
- Make ready 1 Sweet potato
- Get 1 page Newspaper
If you want the crisp skin of an oven-baked sweet potato, slide the cooked When ready, the potatoes should be easily pierced with a fork or paring knife all the way to the center. While you can microwave multiple sweet potatoes at a time, I recommend just cooking them individually. They stay warm for a long time after You can use the same instructions and cook time and everything for this recipe to cook a baked potato in the microwave ( which is to say, a regular. Fast and Easy Microwave Baked Potato.
Instructions to make Easy Baked Sweet Potato in the Microwave:
- Wash the sweet potatoes well.
- Wrap in the newspaper and microwave for 2 minutes until hot to the touch (about 60℃).
- Once it has been heated until hot, microwave it for 10 minutes using the defrosting function.
- If you want to brown the surfaces, bake the potato a little bit in the oven, grill, or toaster oven.
How to Make Crispy Baked Potatoes and Hasselback Potatoes. Easiest way to have a baked spud. I have two tips to add: First, I place the potatos in a paper bag when I cook them. It seems to help with the steaming. I fix the little red potatoes that I've quartered in the microwave also.
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