Easy Country Pot Roast
Easy Country Pot Roast

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy country pot roast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Country Pot Roast is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Country Pot Roast is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have easy country pot roast using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Country Pot Roast:
  1. Make ready 1 (4 pound) beef chuck roast
  2. Take 1 tsp Bacon drippings (or olive oil)
  3. Make ready 1 Garlic salt
  4. Get 1 Pepper
  5. Take 1 1/2 cup Baby carrots
  6. Take 10 small Potatoes
  7. Make ready 10 Pearl onions
  8. Get 3 Parsnips, cut in 1 inch strips
  9. Take 1/2 cup Celery, chopped
  10. Make ready 4 clove Garlic, smashed and sliced
  11. Prepare 5 Mushrooms, sliced
  12. Make ready 1 envelope Pot Roast or stew seasoning
  13. Get 1 cup red wine
  14. Get 3 cups water
Instructions to make Easy Country Pot Roast:
  1. Sprinkle the roast with garlic salt and pepper.
  2. Melt the bacon drippings in a large frying pan on high heat.
  3. Gently place the roast in the pan.
  4. Sear all sides of the roast including the edges.
  5. Holding the lid over the majority of the pan, quickly pour in 3 cups of water. Steam will be hot.
  6. Reduce heat to medium low and gently simmer for 4 hours.
  7. An hour before you want to eat, add all the veggies. Arrange them around the meat so they are mostly covered with broth.
  8. Sprinkle the seasoning packet over everything, cover and turn up the heat to medium low.
  9. Divide the meat into chunks after 30 minutes so the broth can flavor the meaty morsels even more.
  10. Simmer for an hour, allow to sit 10 minutes before serving. Enjoy!

So that’s going to wrap it up for this exceptional food easy country pot roast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!