Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, easy twice baked potato. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Twice Baked Potato is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy Twice Baked Potato is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy twice baked potato using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Twice Baked Potato:
- Make ready potatoes
- Take 6 medium potatoes
- Get 1 lb shredded cheddar cheese
- Make ready 1 pints heavy cream
- Take 1 tsp minced garlic
- Get 1/2 stick butter
- Make ready 1 salt and pepper
- Take 1/2 lb bacon diced
- Take 2 tbsp diced green onion
Instructions to make Easy Twice Baked Potato:
- Peel, dice, and cook potatoes. While potatoes are cooking fry diced bacon drain and set aside.
- Strain potatoes and mash. Add garlic, butter, and heavy cream until you get mashed potatoes consistency. Add salt and pepper to taste. I use mixers for this step.
- Stir in cheddar cheese with a spoon.
- Grease a 9x13 baking dish with butter. Pour potatoes in and spread evenly. Sprinkle bacon on top. Bake for 30 minutes. Remove and sprinkle green onions over top.
So that’s going to wrap this up for this exceptional food easy twice baked potato recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!