Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, herb roasted potatoes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Herb Roasted Potatoes is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Herb Roasted Potatoes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have herb roasted potatoes using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Herb Roasted Potatoes:
- Make ready 6 Potatoes
- Make ready 1 pinch Thyme
- Make ready 1 pinch Rosemary
- Take 4 tbsp Olive oil
- Get 2 tbsp Butter
- Get 1 pinch Salt
Instructions to make Herb Roasted Potatoes:
- Firstly, peel and cut your potatoes into bit sized chunks. Get your oven pre-heating to 220C
- Then parboil them in lightly salted water for about 10 minutes. Don't over boil them. We want them firm still.
- Liberally coat your baking tray with olive oil and butter, then place the tray in the oven for 60 seconds or so, just to melt the butter.
- Next, evenly spread the potatoes on the tray. Roll each one individually and make sure it's well coated with the olive oil and butter.
- Then sprinkle some thyme and rosemary over the potatoes and place the tray in the oven for 20 minutes.
- Pull out the tray and rotate each piece, then put back in the oven for another 20 minutes.
- Remove when they look golden and crispy, and serve.
So that’s going to wrap it up with this special food herb roasted potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
