Instapot Pot Roast
Instapot Pot Roast

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, instapot pot roast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Instapot Pot Roast is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Instapot Pot Roast is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook instapot pot roast using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Instapot Pot Roast:
  1. Get 3 lb. beef roast
  2. Get 3 Tbsp. oil
  3. Get 1 cup beef broth
  4. Prepare 2 Tbsp. tomato paste
  5. Get 2 Tbsp. Balsamic Vinegar
  6. Prepare 1 Tbsp. Worcestershire sauce
  7. Make ready 6-8 red potatoes, quartered
  8. Make ready 1 small bag baby carrots
  9. Get 1 large white onion, halved and quartered
  10. Take Seasonings to taste: salt, pepper, garlic powder, parsley
Instructions to make Instapot Pot Roast:
  1. Season meat on both sides with seasonings of choice.
  2. Put oil in bottom of instapot and heat up on meat button/high heat.
  3. Once hot, sear the meat on both sides. You want to leave it on each side for about 3 minutes. Roast should come easily off bottom of pot.
  4. Once seared, pull out and set aside.
  5. To remaining oil add the beef broth, tomato paste, balsamic vinegar and Worcestershire sauce. Scrape bits off bottom of pot while mixing together.
  6. Place roast into sauce mixture. Seal instapot and cook on meat button with time adjusted to 55 minutes.
  7. Once finished release the steam, pull out roast and put aside.
  8. Leave juices in pot, do not drain!
  9. Add potatoes, carrots and onion to pot.
  10. Place roast back on top. Mine was so tender it started to fall apart.
  11. Seal instapot and cook on vegetable button for 5 minutes. Release steam. Pull out meat and give veggies a good stir.
  12. Serve together or separate. I had mine with a little creamy horseradish. Enjoy!

So that’s going to wrap this up for this special food instapot pot roast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!