Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, loaded fries. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Loaded Fries is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Loaded Fries is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook loaded fries using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Loaded Fries:
- Prepare 4 potatoes 25Rs
- Make ready 1 cup Chicken mince 50Rs
- Get 1/2 cup shredded cheese 50Rs
- Get 1 tbsp oregano 5Rs
- Get 1 tbsp chicken tikka masala 5Rs
- Prepare Totaste salt
- Make ready Totaste black pepper
- Get 1 tsp red chilli flakes
- Take 1 tbsp butter 10Rs
- Make ready 1 tbsp plain flour 5Rs
- Prepare 2 cups milk 25Rs
- Take Oil for frying
- Get Total cost almost 175Rs
Steps to make Loaded Fries:
- Cut the potatoes in fries shape and deep fry them(try not to eat them before assembling)😉😉
- In a pan warm 1 tbsp oil, put chicken mince, salt pepper,tikka masala soya sauce and chilli garlic sauce and cook till dry.
- In a sauce pan melt butter then add plain flour roast it fot 2 mins then add milk, salt and pepper and make sauce.
- Assemling Time! In serving dish put french fries first sprinkle with little salt then sprinkle cooked chicken mince over it the pour white sauce, In end put shredded cheese and sprinkle with oregano and red chilli flakes.
- Then put the in Oven for 10 minute and it's ready to serve.
So that’s going to wrap this up with this special food loaded fries recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!