Loaded Jacket Potatoes
Loaded Jacket Potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, loaded jacket potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Loaded Jacket Potatoes is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Loaded Jacket Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook loaded jacket potatoes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Loaded Jacket Potatoes:
  1. Get 3 large jacket potatoes
  2. Make ready 3 spring onions
  3. Take 3 rashers pancetta
  4. Get Sour cream
  5. Take Chives
  6. Take 100 g cheddar cheese
  7. Prepare 100 g red Leicester
  8. Make ready Milk
Steps to make Loaded Jacket Potatoes:
  1. Pierce the potatoes with a fork repeatedly, until one side has many many holes. Microwave for 8 minutes. Then cook the potatoes for an hour at 190C.
  2. Fry the pancetta until crispy in a pan, grate the cheese and slice the chives and spring onions.
  3. Take the potatoes out of the room and slice in half, let cool for a few minutes. Hold a potato half in one hand with a tea towel and scrape out the inside with a spoon.
  4. Mash the potato with a splash of milk. Then add in half of the pancetta, 3/4 of the cheese, all the spring onions and mix. Spoon the mixture evenly back into the potato skins and smooth off the top. Add on the remaining cheese and pancetta. Cook at the same temperature for 5 minutes.
  5. Take out the potatoes and let cool for just a minute. Add a spoonful of sour cream on top and the sliced chives. Enjoy!

So that is going to wrap it up with this special food loaded jacket potatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!