Lovely Gyoza Dumpling🌸
Lovely Gyoza Dumpling🌸

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lovely gyoza dumpling🌸. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lovely Gyoza Dumpling🌸 is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Lovely Gyoza Dumpling🌸 is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have lovely gyoza dumpling🌸 using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Lovely Gyoza Dumpling🌸:
  1. Take ☆Gyoza skin
  2. Prepare 100 g bread flour
  3. Prepare 4 tablespoon water
  4. Make ready ☆Gyoza meat
  5. Make ready 70 g minced pork
  6. Take 70 g chopped spring onion
  7. Prepare 1 teaspoon grated ginger
  8. Make ready 1 teaspoon soy sauce
  9. Take pepper
  10. Make ready ☆flower
  11. Get rice flour
  12. Get Good color or vegetable powder
Instructions to make Lovely Gyoza Dumpling🌸:
  1. Mix flour and water and knead well.
  2. Wrap with film and rest for 30 minutes.
  3. Mix ingredients well with hand.
  4. Make color dough with rice flour and vegetables powder (pumpkin, purple potato, matcha green tea powder). Food color is ok. Make very small balls.
  5. Divide dough(15-16) and make gyoza sheet with rolling pin.
  6. Wrap meat mixture with sheet like these photos.
  7. Put gyoza on floured plate.
  8. Put rice flour balls and make flower patterns. And cook in boiling water for 4~5 minutes.
  9. Eat with chilled vinegar soy sauce or any sauce you like. 💝🇯🇵❣️

So that’s going to wrap it up with this special food lovely gyoza dumpling🌸 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!