Mexican Cabbage "Slaw"
Mexican Cabbage "Slaw"

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mexican cabbage "slaw". It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mexican Cabbage "Slaw" is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mexican Cabbage "Slaw" is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mexican cabbage "slaw" using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mexican Cabbage "Slaw":
  1. Prepare 1 smallish head cabbage (red or green) slivered or sliced finely
  2. Make ready Splash olive oil
  3. Prepare Splash Apple cider vinegar
  4. Prepare Sprinkle of salt
  5. Get Fresh cracked black pepper
Instructions to make Mexican Cabbage "Slaw":
  1. Combine all ingredients and mix well.
  2. You're done! It's THAT easy!

So that’s going to wrap it up for this special food mexican cabbage "slaw" recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!