Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican potatoes and eggs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican Potatoes and Eggs is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mexican Potatoes and Eggs is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have mexican potatoes and eggs using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Potatoes and Eggs:
- Get 350 g potatoes diced
- Make ready 1 tbsp olive oil
- Take 1 tsp fajita seasoning
- Get 2 eggs
- Take 1 avocado diced
- Make ready 2 tbsps tomato salsa
- Prepare salt and pepper for seasoning
Instructions to make Mexican Potatoes and Eggs:
- Preheat the oven to 180 oC - Place the potatoes, olive oil, fajita seasoning and salt and pepper into a bowl and mix until well coated - Place on a baking sheet and bake in the oven for 30 minutes - While the potatoes are baking fry your eggs in a little olive oil
- Plate up the potatoes, eggs, avocado and salsa - Season with salt and pepper
So that’s going to wrap it up with this special food mexican potatoes and eggs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
