Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, oven-baked cabbage and potato. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oven-Baked Cabbage and Potato is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Oven-Baked Cabbage and Potato is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have oven-baked cabbage and potato using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oven-Baked Cabbage and Potato:
- Get 1/4 head Cabbage
- Get 1 Potato
- Get 3 slice Bacon
- Prepare 2 slice Sliced cheese
- Prepare 1 Salt
- Prepare 1 Black pepper
- Prepare 1 Mayonnaise
Instructions to make Oven-Baked Cabbage and Potato:
- Chop the cabbage into thick slices, microwave for about 4 minutes, and season with salt and pepper.
- Cut the potato into 5 mm slices and cut the bacon into 1 cm strips.
- On a heat-resistant dish, layer the bottom with cabbage, potato slices, and bacon on top.
- Top with mayonnaise to taste.
- Tear the cheese slices into small pieces and sprinkle on top.
- Bake in oven for about 10 to 15 minutes.
- When it starts to brown nicely, it's done!
So that is going to wrap it up for this special food oven-baked cabbage and potato recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!