Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, oven roasted rosemary chicken with potatoes and greens. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oven roasted rosemary chicken with potatoes and greens is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Oven roasted rosemary chicken with potatoes and greens is something that I have loved my entire life. They’re fine and they look fantastic.
Rosemary and potatoes: like a culinary Romeo and Juliet with better karma. Flip twice with a spatula during cooking to ensure even. Chef Calvin's Oven Roasted Rosemary Chicken with Truffle Sweet Potato Mash.
To begin with this particular recipe, we must first prepare a few components. You can cook oven roasted rosemary chicken with potatoes and greens using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oven roasted rosemary chicken with potatoes and greens:
- Get pieces Whole chicken cut into
- Get Rosemary
- Get Paprika
- Get Black pepper
- Prepare Salt
- Get Oil
- Prepare Potatoes
Fresh red or green peppers - sliced and tossed in. Serve your roast chicken and potatoes with any vegetables in season. Quite often I serve mine with a simple green salad dressed with a vinaigrette. Rub the surface of the chicken with olive oil and the other half of the herbs.
Steps to make Oven roasted rosemary chicken with potatoes and greens:
- Wash the chicken pieces and dry them
- Peel potatoes,wash and half them
- Mix the spices plus salt and oil
- Add the chicken and potatoes to the spice mix and spread them on an oven pan
- Roast in a preheated oven at 180-200°c till they are crispy and well cooked.
Sprinkle with a pinch of salt and pepper. Put in the oven in a large roasting. It goes wonderfully with roasted meat or chicken. You are not trying to cook the potatoes through at this point. In a large bowl, combine the oil, garlic, rosemary, salt and pepper.
So that’s going to wrap it up for this special food oven roasted rosemary chicken with potatoes and greens recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
