Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato meatballs and cheese dumpling clear soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Potato Meatballs and Cheese Dumpling Clear Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Potato Meatballs and Cheese Dumpling Clear Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato meatballs and cheese dumpling clear soup using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Meatballs and Cheese Dumpling Clear Soup:
- Take 2 potatoes, peeled and cut
- Take 3 cheese dumplings or as desired
- Take 7 Asian meatballs or as you desire
- Get as needed Water
- Prepare 3 garlics, smashed and chopped
- Prepare 1 green onion, chopped
- Prepare Some salt
- Get Some pepper
- Prepare Chicken powder
Instructions to make Potato Meatballs and Cheese Dumpling Clear Soup:
- Boil the water. Add in the garlics once boiling.
- Then turn the heat to medium. Add in the potatoes.
- Simmer until they soften.
- Then add the meatballs and dumplings.
- After that add in the green onions and seasonings.
- Mix and taste test.
- Turn off the heat and serve when everything is ready.
So that’s going to wrap this up for this special food potato meatballs and cheese dumpling clear soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
