Slow Cooker BBQ Pulled Pork
Slow Cooker BBQ Pulled Pork

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker bbq pulled pork. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Slow Cooker BBQ Pulled Pork is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Slow Cooker BBQ Pulled Pork is something that I’ve loved my whole life. They are nice and they look wonderful.

Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after Pulled pork is the next best thing to chicken breast as far as keeping protein on hand goes, if you ask me. You can do SO many things with pulled pork.

To get started with this recipe, we must first prepare a few components. You can cook slow cooker bbq pulled pork using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker BBQ Pulled Pork:
  1. Take 2 lb boneless pork roast or chops
  2. Make ready olive oil
  3. Make ready season salt
  4. Make ready ground black pepper
  5. Make ready garlic powder
  6. Make ready Rosemary leaves
  7. Prepare 1 water
  8. Make ready BBQ sauce

This is a great slow cooker BBQ pulled pork, perfect for a evening dinner or a get-together. This BBQ pulled pork slow cooker recipe involves cooking the. For larger pork sizes, scale up the Rub and Sauce. Also don't forget to scale up the Coleslaw recipe as.

Instructions to make Slow Cooker BBQ Pulled Pork:
  1. Baste pork with oil.
  2. Season with season salt, pepper, garlic, and rosemary.
  3. Place in slow cooker.
  4. Add about 1/2-3/4 inch of water.
  5. Cover and cook on low until meat easily shreds with forks. About 8 hours.
  6. Once meat is shredded, add BBQ sauce and mix well. Heat on high until heated through.

Lightly grease the crock of a slow cooker. Sear the pork until golden brown on all Drain most of the liquid from the slow cooker and shred the meat directly in the pot. The pulled pork cooked wonderfully with the Reynolds slow cooker liner! It came out tender and juicy. We loved the mix of textures with the lime carrot slaw.

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