Slow Cooker Beef Roast
Slow Cooker Beef Roast

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker beef roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef Roast is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Slow Cooker Beef Roast is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker beef roast using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Beef Roast:
  1. Get 1,7000-2 kg chuck roast
  2. Take 1 tsp each salt and pepper
  3. Get 1 cube beef stock
  4. Make ready 200-250 ml red wine
  5. Make ready 1 bay leaf
  6. Prepare 1 onion cut into chunks
  7. Prepare 2 carrots peeled and sliced
  8. Make ready 3-5 medium potatoes peeled and diced
  9. Prepare 3 celery stalks sliced
  10. Get 4-5 garlic cloves peeled and smashed
  11. Prepare 2 bell peppers cut in large slices
Steps to make Slow Cooker Beef Roast:
  1. Sprinkle generously with salt and pepper all over the beef.
  2. Heat oil over high heat and brown all over. It should have a nice deep brown crust. It should take about 5-7 min. Transfer beef to slow cooker.
  3. Put all vegetables in slow cooker, add the stock, wine and the bay leaf close and cook on low for 8-9 hours or high for 6 hours.
  4. At the end you can add 1 tablespoon cornstarch and 2 tablespoons water. Allow to thicken for 5 min.
  5. Pour the gravy over the meat and garnish with fresh parsley. Enjoy!

So that is going to wrap this up for this exceptional food slow cooker beef roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!