Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy corned beef tacos with an avocado dressing coleslaw. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Take slow cooked corned beef
- Prepare 1 packages corned beef
- Prepare 1 tbsp ground cumin
- Prepare 2 beers
- Make ready 1 tbsp Mexican oregano
- Prepare 1 tbsp minced garlic
- Make ready 1 tsp ground black pepper
- Prepare water
- Get Coleslaw dressing
- Make ready 1 Avocado
- Make ready 1/2 onion, minced
- Prepare 1 tbsp apple cider vinegar
- Get 1 tbsp lemon juice
- Prepare 2 tbsp Best Foods mayonnaise
- Get 2 tbsp Mexican La Crema
- Take 1 tsp dry mustard
- Take 1 tbsp agave nectar
- Make ready Coleslaw
- Take 1 head small cabbage, chopped
- Get 1 diced red onion
- Prepare 1 colored bell pepper diced
- Get 1 carrot, minced
- Make ready salt
- Prepare spicy corned beef
- Prepare 2 tbsp olive oil
- Prepare 1 onion, chopped
- Prepare 1/2 can Chipotle in adobo sauce
- Get 12 oz BBQ sauce
- Make ready Tortilla
- Get tortillas
- Get olive oil, extra virgin
Steps to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
So that is going to wrap it up for this special food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!