Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan whole wheat chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vegan Whole Wheat Chocolate Chip Cookies is something that I have loved my whole life. They are nice and they look fantastic.
I love chocolate chips whether they're in cookies or anything at all; and this time I am sharing a very classic recipe of vegan whole wheat chocolate chip cookies. It's pretty easy to make and tastes spectacular. So let's get started with this recipe, here's the list of ingredients that you will require for.
To begin with this particular recipe, we must first prepare a few components. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Prepare Dry
- Prepare 2 cup whole wheat flour
- Get 1/2 cup vegan sugar
- Take 3 tbsp ground flax seed
- Make ready 3 tsp baking powder
- Make ready 1 tsp salt
- Get Wet
- Take 1/4 cup water
- Prepare 1/3 cup applesauce
- Make ready 1/3 cup vegetable oil
- Make ready 1 tsp apple cider vinegar
- Take Chocolate Chips
- Take 1/2 10 oz. bag of vegan chocolate chips
You'll need whole wheat flour, chocolate chips, sugar, coconut sugar or brown sugar, and your. Soft, chewy, gooey Healthier Vegan Chocolate Chip Cookies. Made with oat flour, whole wheat flour, coconut sugar and coconut oil. It's gonna be to give my favorite desserts a makeover.
Steps to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
This Healthier Vegan Chocolate Chip Cookies recipe is the start of something great here friends. These are not the classic chewy chocolate chip cookies. These are crumbly, delicious, quick, super addictive, and thick. The crumblier and fatter, the The crumblier and fatter, the better! There is also limited sugar and fat in these with whole ingredients.
So that’s going to wrap it up for this exceptional food vegan whole wheat chocolate chip cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
