Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple peel tea. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Place the apple peels and cores, water, and brown sugar in a medium saucepan. Bring to a full boil Pour the tea through a fine strainer, and discard the strained apple mush. Provides Blood Sugar Control Instructions Add apple peels, cinnamon, and cloves to a pot and cover with water Strain peels and spices from tea and serve with lemon slices and honey.
Apple peel tea is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Apple peel tea is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple peel tea using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple peel tea:
- Take Peels from 4 to 6 red apples
- Take 3 mugs of Water (about 1 liter)
Add whole spice like cinnamon stick, clove and star anise for more warming flavor. Make this delicious Orange apple peel tea, with fresh orange juice and cinnamon for some zing. This article contains useful information about the benefits and damages of apple peel tea. While you're peeling apples for pies, applesauce, and other dishes save some peelings to make a tasty herbal tea.
Instructions to make Apple peel tea:
- Peel 4 to 6 red apples and set aside the peels (apples are used later in another recipe-apple purée)
- Pour 3 mugs of water to boil
- Put the peels to boil
- Leave on low heat until you reduce the liquid in half
- Strain, serve and enjoy! This tea can be taken chilled or hot.
Place the apple peels on a baking sheet lined with parchment paper. Mix the sugar and cinnamon in a small bowl and sprinkle it over the peels. Making apple peel tea instead of discarding the peels is the best thing I've ever made and it'll be the best thing you ever do. Just like you can make a crispy snack out of potato peels. Many recipes require peeled and cored apples, especially for desserts and baking.
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