Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple pie moonshine. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Pie Moonshine is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Apple Pie Moonshine is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have apple pie moonshine using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Moonshine:
- Prepare 1 gallon apple cider
- Take 1 gallon apple juice
- Make ready 1 1/2 cup white sugar
- Get 8 stick cinnamon
- Get 1 liter 190 proof everclear
Steps to make Apple Pie Moonshine:
- In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.
- While heating up, slowly adjust sugar and cinnamon to your liking. You can add 1/4 cup of brown sugar also.
- Bring to a boil, then take it off the heat and allow to cool.
- Add the liquor.
- Pour this into mason jars, put the lids on, and let it mellow out. You could drink it right away, but it does get better after a couple of weeks. (you can divide the cinnamon sticks and put in the jars.
- For more alcohol taste, increase Everclear how you want. Regular recipe is like sipping wine. Using 1 1/2 fifths is getting serious. 2 fifths require a warning label from the surgeon General-lol
So that’s going to wrap this up for this special food apple pie moonshine recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
