Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, beef pot roast in a slow cooker. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef Pot Roast in a Slow Cooker is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Get 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Take 2 cup beef stock
- Make ready 1 tsp Granulated Garlic
- Make ready salt
- Make ready ground black pepper
Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that is going to wrap this up for this exceptional food beef pot roast in a slow cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
