Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, boiled potato roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Boiled Potato Roast is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Boiled Potato Roast is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have boiled potato roast using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Potato Roast:
- Take 3 no's Potatoes
- Prepare 2 tbsp Oil
- Prepare Pinch Hing
- Get 1/4 tsp Turmeric powder
- Make ready 1 tsp Red chilli powder
- Make ready 1/2 tsp Coriander powder
- Prepare 1 tsp Garlic paste
- Prepare To taste Salt
Steps to make Boiled Potato Roast:
- Pressure cook potatoes. pour two cups of water in the cooker. cook for 3 whistles. cool, peel and cube the potatoes.heat oil in a heavy bottomed vessel, add the cumin seeds and allow to splutter. reduce flame to low, add hing and the spice powder mix and stir so that they mix in the oil, just a few seconds. do not burn the spice powders. now add the potato cubes which were kept aside.
- Cook until they are darkly golden and crispy, turning them over halfway through cooking.cook on a low flame approx. 8-10 minutes. Stir once in a while
- Served with Paruppu kulambu or keerai kulambu Steaming white rice
- Notes You can add cumin seeds while sauting in oil.(Optional)
- Stay tuned with yummy and delicious recipes at "Shoba's Delight".(www.shobasdelight.blogspot.in)
So that’s going to wrap it up for this special food boiled potato roast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!