Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, caramel apple bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caramel Apple Bread Pudding is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Caramel Apple Bread Pudding is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Take 1 cup Cinnamon or unsweetened applesauce
- Make ready 1 cup 2% milk
- Take 1/2 cup packed brown sugar
- Take 1/2 cup egg substitute
- Make ready 1 tsp vanilla extract
- Prepare 1/2 tsp ground cinnamon
- Take 5 cup cinnamon raisin bread torn in small pieces
- Make ready 3/4 cup granny smith apple peeled and diced small
- Make ready 1 Whipped cream and caramel topping for topping
Instructions to make Caramel Apple Bread Pudding:
- Preheat oven to 350.
- In a sprayed 9x13 pan, place bread pieces evenly.
- Combine first six ingredients well and pour over bread in pan.
- Evenly sprinkle apple over all and press down to wet all ingredients.
- Bake 40-50 min or until knife in center comes out clean.
- Serve warm with caramel drizzle and whipped cream.
So that’s going to wrap this up for this special food caramel apple bread pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
