Chicken egg soup
Chicken egg soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken egg soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken egg soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken egg soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken egg soup using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken egg soup:
  1. Make ready 4 cups Chicken stock
  2. Take 1-1/2 cup Chicken shread
  3. Take 2 Boiled eggs
  4. Prepare to taste Salt and pepper
  5. Take 3 tbsp Chilli sauce
  6. Prepare 2 tbsp Soya sauce
  7. Get 1 tbsp Vinegar
  8. Take 3 tbsp Cornflour liquor
  9. Make ready 1 Beat egg
  10. Get slice Bread
Steps to make Chicken egg soup:
  1. Take in a pot add chicken stock bring a boil.
  2. Add cornflour liquor add chicken shread and beat egg.
  3. Add salt and pepper mix it.
  4. Add sauce and boiled egg.
  5. Take in a 1 bread slice cut into squares and fry.
  6. Served soup with bread.

So that’s going to wrap this up for this exceptional food chicken egg soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!