Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cindys summer slow cooker pot roast. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cindys Summer Slow Cooker Pot Roast is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cindys Summer Slow Cooker Pot Roast is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook cindys summer slow cooker pot roast using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cindys Summer Slow Cooker Pot Roast:
- Make ready main dish
- Get chuck roast
- Get flour
- Take olive oil
- Take large onion chopped
- Take garlic chopped
- Take stock celery chopped
- Prepare carrots rough chopped
- Prepare green beans
- Take new potatos
- Take water
- Get cindys spice rub (recipe at end)
Steps to make Cindys Summer Slow Cooker Pot Roast:
- Set up a safe place outside
- Turn Slow Cooker on high
- Add all the rest of ingredients and put lid on and cook 6 hours or longer if you like everything softer.
- Rub meat on both sides with spice rub and flour
- Brown meat on both sides in olive oil
- Cindys spice rub!!!
- Chili powder 4 Tablespoon
- Paprika 6 Tablespoons
- Granulated garlic 2 Tablespoon
- Lemon pepper 2 Tablespoons
- Tomato, chicken bullion 2 Tablespoon
- Cumin 1 Tablespoon. mix together save leftovers in jar
So that’s going to wrap this up for this special food cindys summer slow cooker pot roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
