Crock Pot Roast and Potatoes
Crock Pot Roast and Potatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot roast and potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chuck roast - I like to use a wider shorter roast here, then the bed of vegetables can just lay atop. Yukon gold potatoes (AKA yellow potatoes) - red potatoes will work great here as well. I just prefer the appetizing color of the yellow.

Crock Pot Roast and Potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Crock Pot Roast and Potatoes is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock pot roast and potatoes using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Roast and Potatoes:
  1. Get 2 1/2 lb chuck roast
  2. Take 1.5 lbs red potatoes
  3. Take 1 large yellow onion
  4. Take 1 (22 oz) can cream of mushroom soup
  5. Prepare 1 pkg dry onion soup mix
  6. Prepare Black pepper

The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices. Not to mention, all the tender potatoes, carrots and celery that soak up all that flavor. Oh, and I would totally serve this with the wine I just picked up and a slice. Crockpot Roasted Potatoes are russet potatoes roasted in a crockpot or slow cooker with garlic, Italian Seasoning herbs, including rosemary, and parmesan cheese.

Instructions to make Crock Pot Roast and Potatoes:
  1. Wash potatoes and put in crockpot.
  2. Cut onion into largish bite size pieces and add to crockpot with potatoes.
  3. Put roast on top, sprinkle on onion soup mix, pepper, and pour in cream of mushroom and cook on low for 6-8 hours or 4-6 hours on high.
  4. With the two soups and the juices from the roast, this will make its own gravy, just pull out the meat and potatoes and stir, you will have to let it sit for a few min then spoon off the fat.

These Crockpot Roasted Potatoes are perfect for a weekend or holiday dinner. Pork roast, onions, cream of celery soup and a packet of Lipton Savory Herb and Garlic mix together and create this fabulously easy and delicious recipe for Crock-Pot Pork Loin Roast with Potatoes! This crockpot pot roast is a complete meal! Boneless chuck roast gets seared then cooks low & slow with spices, carrots, onion, potatoes, & a light gravy! Pot roast is a braised beef dish, sometimes made with vegetables.

So that’s going to wrap this up for this exceptional food crock pot roast and potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!