Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, crock pot roast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Roast is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Crock Pot Roast is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have crock pot roast using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Roast:
- Make ready 1.5 Lb Chuck Shoulder English Roast (Beef)
- Get 4 Tbsp Beef Soup Base
- Take 1 1/2 Tbsp Thyme
- Make ready 1 Tsp Garlic Salt
- Get 1 Tsp Onion Powder
- Take 1 Tsp Pepper
- Take 5 Dashes Salt
- Get 1 Pkg Onion Soup Mix
- Take 3-3 1/2 cups Water
Steps to make Crock Pot Roast:
- Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot.
- Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot.
- Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible.
- Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!
So that is going to wrap this up for this special food crock pot roast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!