Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, enchilada casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Enchilada casserole is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Enchilada casserole is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Enchilada casserole:
- Take 1 lb ground beef
- Prepare 1 pkg soft corn tortillas
- Prepare 1 can cream mushroom soup
- Make ready 1 can cream chicken soup
- Make ready 1 small onion
- Prepare 1/2 lb cheddar cheese (grated 2 cups)
- Make ready 1 can diced green chilies
- Make ready 1 can chili beans
- Take japeleno to taste or garnish
- Get 1 can enchilada sauce
Instructions to make Enchilada casserole:
- Saute beef and onion
- Add everything else except cheese into saucepan and bring to boil
- Add meat and onions bring back to boil
- Layer in a casserole dish alternating torts Sauce Cheese and with cheese
- Garnish with olives Peppers lettuce onions tomatoes
- Bake 350 degrees 30 to 40 minutes or until bubbly
So that is going to wrap this up for this exceptional food enchilada casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
