Farmhouse Recipe: Easy Potato Gratin
Farmhouse Recipe: Easy Potato Gratin

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, farmhouse recipe: easy potato gratin. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Farmhouse Recipe: Easy Potato Gratin is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Farmhouse Recipe: Easy Potato Gratin is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook farmhouse recipe: easy potato gratin using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Farmhouse Recipe: Easy Potato Gratin:
  1. Take 200 grams Potatoes
  2. Prepare 100 grams Bacon
  3. Get 1/2 Onion
  4. Get 400 ml Milk
  5. Take 3 tbsp Flour
  6. Get 3 tbsp Butter (or margarine)
  7. Prepare 1 1/2 cubes Soup stock cube - chop up with a knife
  8. Make ready 1 dash Pepper
  9. Take 1 Pizza cheese
Steps to make Farmhouse Recipe: Easy Potato Gratin:
  1. Cut the onion into thin wedges. Thinly slice the bacon. Cut the potatoes into 5 mm slices, and boil until a skewer goes through easily.
  2. Heat the butter in a frying pan and stir fry the bacon. When the fat starts to come out of the bacon add the onion and stir fry.
  3. When the onion has wilted turn off the heat. Add all the flour, and mix well. Make sure to turn the heat off first.
  4. Mix for about 30 seconds with the heat still off, until it's no longer floury.
  5. Add the milk and mix well. Simmer over medium heat until the milk is thickened, add the soup cubes and pepper, and the bechamel sauce is done.
  6. Line a gratin dish with the cooked potatoes, and pour the bechamel sauce over it.
  7. Top with the pizza cheese, and bake in a preheated 250°C oven until the top has browned. (About 15 minutes.)
  8. It's dense and floury and creamy and delicious!

So that’s going to wrap it up for this exceptional food farmhouse recipe: easy potato gratin recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!