Instapot Pot Roast
Instapot Pot Roast

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instapot pot roast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Instapot Pot Roast is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Instapot Pot Roast is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have instapot pot roast using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Instapot Pot Roast:
  1. Take 3 lb. beef roast
  2. Take 3 Tbsp. oil
  3. Make ready 1 cup beef broth
  4. Make ready 2 Tbsp. tomato paste
  5. Prepare 2 Tbsp. Balsamic Vinegar
  6. Get 1 Tbsp. Worcestershire sauce
  7. Take 6-8 red potatoes, quartered
  8. Make ready 1 small bag baby carrots
  9. Take 1 large white onion, halved and quartered
  10. Prepare Seasonings to taste: salt, pepper, garlic powder, parsley
Instructions to make Instapot Pot Roast:
  1. Season meat on both sides with seasonings of choice.
  2. Put oil in bottom of instapot and heat up on meat button/high heat.
  3. Once hot, sear the meat on both sides. You want to leave it on each side for about 3 minutes. Roast should come easily off bottom of pot.
  4. Once seared, pull out and set aside.
  5. To remaining oil add the beef broth, tomato paste, balsamic vinegar and Worcestershire sauce. Scrape bits off bottom of pot while mixing together.
  6. Place roast into sauce mixture. Seal instapot and cook on meat button with time adjusted to 55 minutes.
  7. Once finished release the steam, pull out roast and put aside.
  8. Leave juices in pot, do not drain!
  9. Add potatoes, carrots and onion to pot.
  10. Place roast back on top. Mine was so tender it started to fall apart.
  11. Seal instapot and cook on vegetable button for 5 minutes. Release steam. Pull out meat and give veggies a good stir.
  12. Serve together or separate. I had mine with a little creamy horseradish. Enjoy!

So that is going to wrap it up for this special food instapot pot roast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!