Irenea's Apple Tart
Irenea's Apple Tart

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, irenea's apple tart. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Irenea's Apple Tart is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Irenea's Apple Tart is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have irenea's apple tart using 7 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Irenea's Apple Tart:
  1. Get 150 grams butter
  2. Take 70 grams powdered sugar
  3. Take 3 medium eggs
  4. Make ready 1 medium lemon or lime
  5. Make ready 450 grams Apple (crispy & tart)
  6. Prepare 150 grams orange marmalade
  7. Make ready 200 grams all purpose flour

How to Make The ULTIMATE Apple Tart! A traditional Irish apple tart recipe. Perfect served warm with a scoop of good ice cream or a dollop of whipped cream, or cold with a cup of tea. Bake Ina Garten's French Apple Tart recipe from Barefoot Contessa on Food Network with Granny Smith apples atop buttery, homemade pastry dough.

Instructions to make Irenea's Apple Tart:
  1. Preheat oven 180C
  2. Mix flour, butter (cut in small cubes), lemon rinds
  3. Add 2 egg yolks
  4. Mix until you form into a ball
  5. Put in a bowl, cover with plastic wrap & refrigerate
  6. Divide into 2 & roll out on a lightly floured surface
  7. Put at bottom of pan & leave some excess at the edge
  8. Bake 15-20 minutes
  9. Meantime, core & cut apple into slivers & add the lemon juice
  10. Alternate layers: apple slices then thin layer of orange marmalade then apples last
  11. Cover with the 2nd dough & pinch edges closed
  12. Warm an egg with some milk & brush this over the crust
  13. Make a crisscut on top so that the inside doesnt pop when it is getting baked
  14. Bake 30 minutes till golden brown
  15. Cool
  16. Put on a serving dish (we like this with a cup of freshly brewed coffee)

This apple tart is perfect with its tender crisp apple slices layered over a bed of a creamy and cheesy vanilla custard. The crust is buttery,flaky and light. This Apple Tart from Delish.com is a beauty. I tossed and turned trying to figure out how to make a gorgeous but easy apple tart that's worthy of your Thanksgiving table. This apple tart recipe is quite easy to make and it takes less than two hours to prepare the tart.

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