Meat Tornado
Meat Tornado

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meat tornado. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Meat Tornado is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Meat Tornado is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook meat tornado using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meat Tornado:
  1. Make ready 1 lb 93% Ground Beef
  2. Take 2 whole eggs
  3. Prepare 1 tbs fresh oregano chopped
  4. Get 1 tsp parsley
  5. Prepare pinch salt/pepper
  6. Take 1/2 tsp cayenne pepper
  7. Prepare 1/3 cup parmesan
  8. Take 5-7 saltine crackers
  9. Get 1 handful croutons
  10. Take 1/2 cup onion minced
  11. Get 2 clove garlic minced
  12. Prepare splash olive oil
  13. Make ready 2/3 cup ketchup
  14. Make ready 1/4 cup apple cider vinegar
  15. Get 3 tbs brown sugar
  16. Get 1/2 cup chicken broth
  17. Prepare 4-6 strips bacon

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Instructions to make Meat Tornado:
  1. IN KITCHEN AID MIX: ground beef eggs oregano parsley salt/pepper cayenne parmesan Broth
  2. IN BLENDER POWDER: Handful Saltine crackers Handful croutons makes about a cup -set aside
  3. IN SAUCE PAN COOK: onions garlic in olive oil
  4. ADD TO SAUCE PAN: ketchup apple cider vinegar brown sugar until thickens slightly. Strain out onions/garlic (with slotted spoon or sieve) and throw those in with meat, set aside glaze.
  5. Add crumbs to meat and beat. Spray loaf pan. Shape into a loaf, glaze, cover with strips of bacon tucking them into the sides.
  6. Cook at 350°F for 70-80 min until internal temp is 165 and bacon is crispy
  7. N

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So that is going to wrap this up for this special food meat tornado recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!