My Mumma's Cheesy Potato Bake
My Mumma's Cheesy Potato Bake

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my mumma's cheesy potato bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My Mumma's Cheesy Potato Bake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My Mumma's Cheesy Potato Bake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have my mumma's cheesy potato bake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Mumma's Cheesy Potato Bake:
  1. Make ready 300 grams Mixed Tasty and Colby Shredded Cheese
  2. Get 1/2 bunch of Shallots
  3. Get 300 ml Thickened Cream
  4. Make ready 1 Sea Salt & Pepper to taste
  5. Prepare 6 medium Potatoes
  6. Prepare 1 Butter (for greasing casserole dish)
Steps to make My Mumma's Cheesy Potato Bake:
  1. Peel all potatoes and arrange in a pot large enough to fit them all in filled with water to cover them (add a dash of salt). Par boil potatoes until they are cooked half way through. Strain them and set aside to cool for a bit.
  2. Chop the shallots and set aside. Grease a meduim sized casserole dish with some butter. Slice all of the potato width ways.
  3. Layer the bottom of the dish with the potato. Pour enough thickened cream over the potatoes enough to cover them. Sprinkle over 1/3 of thr shallots, add a dash of salt and pepper and sprinkle over the cheese mixture to cover. Repeat the potato, cream, shallots, salt & pepper and cheese steps 2x more (you should have about 3x potato layers).
  4. Cover the casserole dish with aluminium foil and bake in 180○ Celsius for 60mins. Once the 60mins is up, remove the aluminium foil and bake for a further 15mins until the cheese on top goes golden brown.
  5. Remove from oven and let it rest for 10mins or so and it will be extremely hot. Serve with meat or winter vegetables.

So that is going to wrap this up for this special food my mumma's cheesy potato bake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!