Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, open cheese steak sandwich. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Open Cheese Steak Sandwich is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Open Cheese Steak Sandwich is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Get 1 gluten free baguette or sub roll
- Take 1 tbsp olive oil
- Make ready 1 onion sliced
- Prepare 1 pepper sliced
- Make ready 1 garlic clove minced
- Take 1 tsp brown sugar
- Prepare 1 tsp apple cider vinegar
- Get 250 g beef strips
- Prepare 2 tbsps dairy free cheese grated
Instructions to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that’s going to wrap it up with this special food open cheese steak sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
