Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato noodles croquettes:. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Typical fillings include finely chopped meat, seafood, cheese, rice, pasta, or various vegetables as well as seasonings such as spices, herbs, and mushrooms. Sweet croquettes may use a pastry cream binder and be filled with fruit. Croquettes may also be formed in other shapes: disks, ovals, balls. potato noodle croquettes is an indian-chinese recipe which is simple and fast to cook.
Potato noodles croquettes: is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Potato noodles croquettes: is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook potato noodles croquettes: using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato noodles croquettes::
- Prepare 4 medium size Boiled Potatoes
- Make ready 2 packets noodle
- Get 1/4 cup All-Purpose flour
- Take 4 Tbsp Rice Flour
- Make ready 1 small Onion (chopped)
- Get 1 green chilli chopped
- Take 2 Tbsp fresh coriander chopped
- Take 1 tsp Black Pepper Powder
- Take 1 tsp Red Chilli Powder
- Make ready to taste Salt
- Make ready Oil for frying
Do not over fry the croquettes. These crispy and crunchy potato and chicken croquettes are made with mashed potato, chicken, capsicum and noodles coated with breadcrumbs to create a delicious fried snack. I vividly remember the time when a consumer goods company launched frozen croquettes back in Pakistan. I had them at a friends place and absolutely loved them.
Steps to make Potato noodles croquettes::
- Take a bowl and grate the potatoes using a cheese grater. You can mash them with your hands but grating them gives a nice texture to the potato croquettes.
- Add chopped onions, salt to taste, black pepper powder, red chili powder, green chilli, fresh coriander and rice flour. Mix everything well like a dough.
- Grease your hands with oil and take a small amount of potato mixture in your hands and make them into cylindrical shape. - Similarly, make all the potato croquettes and keep them aside.
- Break the noodles into small pieces open noodle sachet and mix into noodle pieces.
- In bowl add all-purpose flour. Add small amount of water and make a smooth batter to coat the potato croquettes. Once done dip the potato croquettes in the flour batter and coat them nicely with the crushed noodles. Similarly, work with rest of the potato croquettes.
- Heat oil in a pan and add the potato croquettes one-by-one. Fry them until they turn golden brown in color.Once done take them out on a plate.
- Serve the Potato Noodles Croquettes immediately with tomato ketchup, sweet chilli sauce or garlic mayonnaise. - Enjoy!!
Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. Prepare the mashed potatoes: Place the potatoes in a large pot and fill it with cold water. From children to grown ups, ever body loves potato croquettes. The croquettes were crispy on the outside and fluffy on the inside. They tasted just like my nonna used to make.
So that is going to wrap it up for this exceptional food potato noodles croquettes: recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!