Spicy Schezwan Chicken Momos
Spicy Schezwan Chicken Momos

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy schezwan chicken momos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Schezwan Chicken Momos is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Spicy Schezwan Chicken Momos is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy schezwan chicken momos using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Schezwan Chicken Momos:
  1. Make ready 500 gms mince chicken kheema
  2. Make ready 1 tbsp garlic chopped
  3. Prepare 1 tbsp green chilles chopped
  4. Take 1 egg beaten
  5. Get to taste Salt
  6. Take 1 tsp white pepper powder
  7. Prepare 1 tsp dark soya sauce
  8. Get For covering: 500 gms maida
  9. Prepare to taste Salt
  10. Get Water for kneading dough
  11. Get 1 tbsp oil
  12. Make ready For Schezwan gravy :
  13. Get 1 onion chopped
  14. Make ready 1 capsicum chopped
  15. Prepare 1 cup spring onions chopped
  16. Get 1 tbsp garlic chopped
  17. Get 1 tsp black pepper powder
  18. Prepare 2 tbsp Schezwan sauce
  19. Make ready 1 tbsp tomato ketchup
Instructions to make Spicy Schezwan Chicken Momos:
  1. Mix chicken kheema with garlic, green chilles, egg, pepper powder, salt & soya sauce. Mix well & keep this mixture aside.
  2. Now in a bowl add the flour, salt, oil & water & knead a stiff dough.
  3. Roll out like small circular disc. Add a spoonful of chicken mixture in centre & seals the ends. Steam in a steamer until done.. momos are ready!
  4. Now in a pan heat oil. Add the chopped garlic & saute for few minutes. Add the onions capsicum & cook on high heat. Add the sauces, salt, black pepper powder & cook until water evaporates. Add the momos. Stir gently. Cover & cook for few minutes.
  5. Serve hot

So that is going to wrap it up with this exceptional food spicy schezwan chicken momos recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!