Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, strawberry apple chutney – fruit based dip. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Strawberry Apple Chutney – Fruit Based Dip is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Strawberry Apple Chutney – Fruit Based Dip is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have strawberry apple chutney – fruit based dip using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Apple Chutney – Fruit Based Dip:
- Get 250 gms Fresh strawberry
- Get 2 Apples
- Make ready 1/2 cup Sugar
- Prepare Spices :
- Make ready 1/2 tsp Red chilli powder
- Get 1/2 tsp Roasted cumin powder
- Prepare 1/2 tsp Crushed black pepper
- Make ready 1/4 tsp Black salt
- Get to taste Salt
Steps to make Strawberry Apple Chutney – Fruit Based Dip:
- Take 2 cups of water in a bowl and add 1 tbsp of lemon juice. Mix well and add apple cubes (with skin) in it. Keep it aside. - Wash and cut the strawberry into small pieces. - Put apple and strawberry in a heavy non-stick pan with 1/4 cup of water on medium-high heat for 10 minutes. - Mash boiled apple and strawberry with the help of a spatula. Now add sugar and spices.
- Allow the mixture comes to a boil, turn the heat to medium and allow it to continue to simmer uncovered for about 10 minutes. Stir occasionally to prevent sticking. - Switch off the gas and cool down to room temperature, store in a glass jar.
- Tips: - - Keep aside to cool and store in a glass jar. - This stays good in the fridge for 2 weeks. - Don’t overcook chutney. It will be thick when cools down.
So that is going to wrap it up with this exceptional food strawberry apple chutney – fruit based dip recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!