Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ✰aomori apple compote with pretty rose✰. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
✰Aomori Apple Compote with Pretty Rose✰ is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. ✰Aomori Apple Compote with Pretty Rose✰ is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have ✰aomori apple compote with pretty rose✰ using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make ✰Aomori Apple Compote with Pretty Rose✰:
- Prepare ・2 Apples (Kogyoku/ a.k.a Jonathan)
- Make ready ・Water…100cc
- Make ready ・White Wine…100cc
- Prepare ・Sugar…3tbsp
Steps to make ✰Aomori Apple Compote with Pretty Rose✰:
- Peel Apple skin, remove a core, and cut it into 8 pieces.
- In a sauce pan, combine water, white vinegar and sugar and mix them well. Put apples and apple skin in it and cook over medium heat.
- When boiled, turn it down to low heat and cook it for another 15 minutes until apples are soft.
- Cool down for a while until apples and apples skin get pretty pink! Decorate a bowl with beautifully colored apples and skin and enjoy!
So that’s going to wrap it up for this exceptional food ✰aomori apple compote with pretty rose✰ recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
