Apple Blueberry Custard Pie Crumble
Apple Blueberry Custard Pie Crumble

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple blueberry custard pie crumble. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Blueberry Custard Pie Crumble is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Apple Blueberry Custard Pie Crumble is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple blueberry custard pie crumble using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Apple Blueberry Custard Pie Crumble:
  1. Prepare Dough
  2. Get 2 cup flour
  3. Prepare 1 1/2 stick margarine
  4. Make ready 1 tsp salt
  5. Prepare 3 tbsp ice water
  6. Prepare Filling
  7. Prepare 1/2 3/4 can Blueberry Pie Filling
  8. Make ready 3 Cortland apples (peeled, cored and thinly sliced)
  9. Make ready 3/4 cup sugar
  10. Take 1 tbsp cinnamon
  11. Prepare 1 Custard (store bought or homemade)
  12. Get Crumbs
  13. Make ready 3 cup flour
  14. Make ready 1/2 tbsp baking powder
  15. Get 1 cup sugar
  16. Make ready 3/4 cup oil
  17. Get 1 egg
  18. Make ready 1 tbsp vanilla sugar
Instructions to make Apple Blueberry Custard Pie Crumble:
  1. For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
  2. For the filling: Spread a thin layer of custard ontop of dough.
  3. Mix sugar and cinnamon and sprinkle over sliced apples.
  4. Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
  5. For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
  6. Bake pie for 45 minutes to an hour or until golden.
  7. You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.

So that’s going to wrap this up with this exceptional food apple blueberry custard pie crumble recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!