Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple pie pockets. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Apple pie pockets is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Apple pie pockets is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook apple pie pockets using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple pie pockets:
- Take 1 cup Maida
- Take 3,4 oil
- Take As required Cold water
- Take 1 tsp Baking powder
- Prepare 1 Apple
- Take 1/2 cup Corn slurry
- Take 1 sp Cinnamon powder
- Make ready 2 /3 tsp Sugar
- Prepare As required Oil for frying
Instructions to make Apple pie pockets:
- For dough preparation take bowl add maida oil,baking powder and mix it add cold water little by little make dough keep it covered for 1/2 hour.
- For filling cut apple in small pieces,take pan mix sugar, cinnamon powder,and boil to bubbles then add Corn slurry mix it till it becomes thick add apple pieces cook till little soft filling is ready.
- Now take dough knead little and roll rectangle shape fill the stuffing and cover with another piece of rectangle shape press the edges properly Ivan give some design by pressing fork on the edges…….
- Now they are ready for frying keep kadai with oil for frying fry to golden brown Apple pie pockets are ready to gobble.
So that’s going to wrap it up for this exceptional food apple pie pockets recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
