Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bourbon, bacon elk roast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bourbon, Bacon Elk Roast is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Bourbon, Bacon Elk Roast is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Get 2 lb Elk Loin
- Get 6 slice thick cut bacon
- Make ready 1 tsp EV olive oil
- Take 1/4 cup Bourbon
- Get 4 tbsp Famous Dave's dry rib rub
- Prepare 1 1/4 cup beef broth
- Get 1 Blu cheese
Steps to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that’s going to wrap it up with this exceptional food bourbon, bacon elk roast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
